IMPROVEMENT OF THE DESIGN OF THE MACHINE FOR REMOVING THE ARTICHOKE GREEN MASS
Keywords:
artichoke green mass, removal, stab actuator, methodAbstract
The paper presents the analysis of work of the working bodies for harvesting of green mass of artichoke. The analysis of the work vehicle has the following drawback is the winding green mass of the artichoke to the shafts of the working bodies of the machine. It was suggested to improve the working parts of the machine installing the cutting discs on the shafts, to prevent the winding of the green mass on the working bodies and improve the overall quality of cleaning.
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Copyright (c) 2017 A.N. Borodin
This work is licensed under a Creative Commons Attribution 4.0 International License.