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Vol. 4 No. 1 (2017)
Vol. 4 No. 1 (2017)
Published:
2017-03-04
Full Issue
pdf (Русский)
TECHNOLOGIES AND MEANS OF MECHANIZATION OF AGRICULTURE
RESULTS OF DETERMINATION OF DEPENDENCE OF ANGLE OF FRICTION OF BEE HONEYCOMB ON STAINLESS STEEL FROM TEMPERATURE
V.D. Khmyrov, H.I. Burenina, V.V. Mironov, A.M. Afanasiev
5-8
pdf (Русский)
EFFICIENCY INCREASE OF TRANSPORTATION OF DRY VEGETABLE BULK MATERIALS
Yu.V. Rodionov, V.P. Kapustin, A.V. Kobelev, D.V. Nikitin, P.S. Platitsin
9-15
pdf (Русский)
THE STATE AND PROSPECTS OF IMPORT SUBSTITUTION OF AGRICULTURAL PRODUCTS
V.M. Zimnyakov
16-19
pdf (Русский)
THE PRODUCTION AND QUALITY OF MILK
V.M. Zimnyakov, E.V. Perunov
20-23
pdf (Русский)
CALCULATING OPERATION INDICES OF MOVING FEEDING INSTALLATIONS ON THE BASIS OF THE THEORY OF COUNTS
A.I. Kupreenko, H.M. Isaev, S.M. Michaylichenko
24-28
pdf (Русский)
MATHEMATICAL MODELLING OF ABSORPTION OF VIBRATION IN DRIVING WHEELS OF LAND CARS WITH THE HIGH-SPEED DAMPING DRIVE GEAR
F.M. Matmurodov
29-33
pdf (Русский)
INVESTIGATIONS OF THE INSULATION SYSTEM SOWING MACHINE
V.V. Shumaev, I.N. Semov, A.A. Galiullin, M.F. Glebov
34-38
pdf (Русский)
FOOD TECHNOLOGY
COMPARATIVE PRODUCT QUALITY ASSESSMENT OF BREAD QUALITY FROM WHEAT FLOUR, REALIZED IN RETAIL TRADING NETWORK PENZA
E.S. Selivanov, P.K. Voronina
39-43
pdf (Русский)
PROBIOTIC PRODUCTS WITH A MULTIFUNCTIONAL COMPOSITE STRUCTURE
D.I. Frolov
44-51
pdf (Русский)
TRIBUNE OF YOUNG SCIENTISTS
ON THE INFLUENCE OF THERMAL EFFECT ON PERFORMANCE EXTRUDER WITH VACUUM CHAMBER
A.O. Denisov
52-58
pdf (Русский)
IMPROVEMENT OF THE DESIGN OF THE MACHINE FOR REMOVING THE ARTICHOKE GREEN MASS
A.N. Borodin
59-63
pdf (Русский)
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